Terrace-To-Table Edible Container Gardening Workshop

Join us as Robyn Adair, Apprenticeship Instructor from Chicago Botanic Garden’s Windy City Harvest, shares expert tips for growing herbs, vegetables, and edible flowers in containers. With her background in sustainable agriculture, Robyn will demonstrate how you can easily cultivate fresh ingredients in smaller spaces.

Experience firsthand how Sedgebrook residents maintain their favorite hobbies while embracing new adventures every day.

Complimentary chef-prepared lunch will be provided.

To RSVP, call (847) 512-3495 or fill out an event form.

Date/Time
Date(s) - May 20, 2025
11:00 am

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